中餐菜单中英文对照

凉菜Cold DishHalf/ 半只北京烤鸭128.00Roast Beijing DuckStandard 例/卤水拼盘128.00Marinated Combination风味叉烧肉48.00Baked Barbecued Pork手撕牦牛肉48.00*Beef with Cumin and Chili Sauce48.00醋浇红蛰头Jellyfish in Vinegar Sauce46.00野生烤子鱼Roast River Fish with Soy Sauce46.00咸瓜芥辣螺片Sliced Whelk with Mustard思语牛肋条46.00Beef Rib with Hot Pepper香辣牛蹄花42.00Beef Tendon with Chili Sauce38.00茶树菇拌银鱼Whitebait with Mushroom38.00鲜椒美人鸡Chicken with Bell Peppers38.00腊肉核仁脆卷Preserved Sausage with Walnut and Green Bean38.00苦味佳肴Bitter Gourd Stuffed with Pork Knuckle木瓜香色冰肉38.00Pork in Papaya Sauce with Chili雪菜鲜芦笋26.00Asparagus and Pickled Cabbage26.00紫薯肉松Purple Yam with Minced Pork26.00雨后春笋Bamboo Shoots with Green Bean26.00江南菇菌素食Bean Curd with Bamboo Shoots and Mushroom山胡椒油拌丝瓜尖26.00Gourd with Chopped Chili Pepper桂花莲藕22.00Steamed Lotus Roots Stuffed with Glutinous Rice22.00酱卤黄金瓜Marinated Crispy Turnip22.00开胃金丝菜Pot Herb with Sweet Pepper22.00凉拌白菜心Sour and Salted Chinese Cabbage生猛海鲜Seafood桂鱼（请选择烹饪方式）Seasonal Price 时价Mandarin Fish(Please Select Cooking Style)鲜椒爆Fried with Hot Pepper清蒸Steamed with Soya Sauce干烧Dry-fried with Soya Sauce水煮Poached in Hot Chili Oil豉汁Steamed with Black Bean Paste剁椒Steamed with Chili松鼠Deep-fried with Sweet and Sour Sauce石斑鱼 （请选择烹饪方式）Seasonal Price 时价Garoupa (Please Select Cooking Style）清蒸Steamed with Soya Sauce干烧Dry-fried with Soya Sauce豉汁Steamed with Black Bean Paste剁椒Steamed with Chili鲜菌煮Boiled with Mushroom多宝鱼 （请选择烹饪方式）Seasonal Price 时价Plaice (Please Select Cooking Style）清蒸Steamed with Soya Sauce干烧Dry-fried with Soya Sauce水煮Poached in Hot Chili Oil豉汁Steamed with Black Bean Paste剁椒Steamed with Chili红烧Stewed with Soya Sauce左口鱼 （请选择烹饪方式）Seasonal Price 时价Flounder (Please Select Cooking Style）清蒸Steamed with Soya Sauce干烧Dry-fried with Soya Sauce水煮Poached in Hot Chili Oil豉汁Steamed with Black Bean Paste剁椒Steamed with Chili红烧Stewed with Soya Sauce鲈鱼（请选择烹饪方式）Seasonal Price 时价Perch (Please Select Cooking Style）清蒸Steamed with Soya Sauce干烧Dry-fried with Soya Sauce豉汁Steamed with Black Bean Paste剁椒Steamed with Chili松鼠Deep-fried with Sweet and Sour Sauce鲜菌煮Boiled with Mushroom笋壳鱼 （请选择烹饪方式）Seasonal Price 时价Marble Goby Fish(Please Select Cooking Style）清蒸Steamed with Soya Sauce干烧Dry-fried with Soya Sauce豉汁Steamed with Black Bean Paste剁椒Steamed with Chili鲜菌煮Boiled with Mushroom基围虾 （请选择烹饪方式）Seasonal Price 时价Shrimp (Please Select Cooking Style）白灼Boiled Shrimp椒盐Deep-fried with Salt and Pepper蒜蓉蒸Steamed with Garlic龙虾（请选择烹饪方式）Seasonal Price 时价Lobster (Please Select Cooking Style）上汤焗Baked in Superior Soup刺身Sashimi蒜蓉蒸Steamed with Garlic香草焗Baked with Herb Sauce芝士牛油焗Baked with Cheese and Butter煲粥Boiled in Congee龙虾仔 （请选择烹饪方式）Seasonal Price 时价Baby Lobster (Please Select Cooking Style）上汤焗Baked in Superior Soup蒜蓉蒸Steamed with Garlic香草焗Baked with Herb Sauce芝士牛油焗Baked with Cheese and Butter煲粥Boiled in Congee白鳝（请选择烹饪方式）Seasonal Price 时价White Eel (Please Select Cooking Style）豉汁Steamed with Black Bean Paste红烧Stewed with Soya Sauce鲍鱼、辽参Abalone & Sea CucumberPer Person 每位鲍汁南非干鲍（ 6 头）668.00*South African Premium Dried Abalone鲍汁南非干鲍（ 8 头）568.00South African Superior Dried Abalone至尊佛跳墙258.00Buddha Jumps Over the Wall198.00鲍鱼三宝Braised Abalone with Sea Cucumber and Goose Web168.00松茸炖辽参Stewed Sea Cucumber with Chinese Truffle168.00酸汤金针辽参Sea Cucumber with Mushroom in Hot and Sour Soup京葱烧辽参168.00Braised Sea Cucumber with Shallots鲍汁扣辽参168.00Braised Sea Cucumber with Abalone Sauce金米炖辽参168.00*Braised Sea Cucumber with Wheat Grain Congee鸡汤炖辽参168.00Stewed Sea Cucumber in Chicken Soup花菇扣鲍片168.00Braised Sliced Abalone with Mushroom鲍汁扣鹅掌68.00Braised Goose Web with Abalone Sauce鱼翅Shark s Fin红烧海虎翅Per Person 每位588.00Braised Superior Shark s Fin干捞海虎翅588.00Superior Shark s Fin in Soy Sauce黄焖金钩翅380.00Braised Jinggou Sharks Fin in Chicken Soup红烧大鲍翅380.00Braised Shark s Fin Superior Soup皇宫鱼翅捞饭348.00*Braised Shark s Fin with Rice, Imperial Style果皇炖鲍翅298.00Double Boiled Shark s Finwith Papaya乾隆四宝翅Shark s Finwith Abalone and Bamboo Shoots in Chicken Broth258.00黄焖霸王翅Shark s Finwith Abalone and Fish Skin in Soy Sauce188.00黄焖竹笙翅168.00Braised Shark s Finwith Bamboo Shoots养颜燕窝Birds NestPer Person 每位极品鸳鸯燕588.00*Braised Superior Birds Nest588.00黄烧贡品血燕Braised Birds Nest in Chicken Broth588.00养颜血燕Birds Nest with Coconut and Papaya Sauce花旗参炖血燕488.00Birds Nest with Ginseng in Superior Soup一品红烧官燕488.00Braised Birds Nest in Superior Soup388.00金汤烩官燕Birds Nest in Pumpkin Soup清汤炖官燕388.00Birds Nest in Chicken Soup388.00果皇炖官燕Birds Nest with Papaya and Syrup汤羹滋补炖品Soup & BrothPer Person 每位石斛丽参炖鸡汤48.00Boiled Chicken Soup with Ginseng and Herbs三七人参炖土鸡38.00Braised Wild Chicken Soup with Ginseng38.00木瓜老鸡汤Braised Chicken Soup with Papaya38.00田七乌鸡汤Black Bone Chicken Soup with Ginseng28.00官府豆腐羹*Braised Bean Curd Soup with Shredded Fungus and Shrimp银丝干贝汤28.00Dried Scallop Soup with Shredded Bean Curd荠菜竹笙豆腐羹28.00Bean Curd Soup with Bamboo Shoots and Vegetable白玉青豆汁 (冷)28.00Green Bean Soup with Milk (cold soup)粤菜精选The Cantonese KitchenPer Person 每位香煎雪花牛柳288.00*Pan-fried Beef with Asparagus香煎鹅肝138.00Pan-fried Goose Liver with Black Pepper Sauce香煎黑椒牛排88.00Pan-fried Beef with Black Pepper Sauce38.00蟹粉狮子头Stewed Minced Pork Ball with Crab RoeStandard /例招牌蟹腿肉218.00Crab Meat with Salted Egg Yolk葱烧鲜菌海参198.00Braised Sea Cucumber with Mushroom桂花炒散翅188.00Scrambled Egg with Sharks Fin168.00香芒大虾Deep-fried Prawn with Mango Sauce128.00江南彩米鱼Saut ed Fish and Pine Nut with Cucumber98.00翡翠炒澳带*Saut ed Australian Scallop and Honey Bean with XO Sauce翡翠螺片98.00Saut ed Sliced Whelk with Vegetable98.00沙茶牛肉韭菜花Saut ed Beef with Leek江南油焖笋88.00Braised Bamboo Shoots with Soy Sauce西湖龙井虾仁88.00*Saut ed Shrimp with Green Tea88.00菇香牛柳Saut ed Beef with Bell Pepper and Mushroom88.00砂锅鱼头Braised Fish Head with Red and Green Pepper88.00杏鲍菇牛柳Saut ed Beef with Mushroom菇香牛柳88.00Saut ed Beef with Bell Pepper and Mushroom有机番茄炒腊味68.00Saut ed Preserved Sausage with Tomato68.00鹅肝酱煎酿珍菌Pan-fried Mushroom with Goose Liver Paste68.00椒盐玉子豆腐Fried Bean Curd with Salt and Pepper68.00砂锅干贝萝卜丝Boiled Scallop with White Turnip虾干烧汁菌菇68.00Braised Mushroom and Dried Shrimp in BBQ Sauce鸡毛菜面筋煲58.00Braised Gluten Puff with Green Vegetable松仁玉米粒48.00*Saut ed Sweet Corn and Pine Nut48.00玻璃紫薯Purple Yam with Sesame健康素食VegetableStandard 例/青瓜山药木耳36.00Saut ed Chinese Yam and Fungus清炒莴笋丝36.00Saut ed Lettuce36.00香辣土豆丝Fried Shredded Potatoes with Hot Pepper36.00长豆角烧茄子Saut ed Eggplant and Green Bean36.00绿色心情Saut ed Yam and Red Bean with Kale米汤芋儿青菜36.00Taro and Vegetable in Rice Congee田园青菜钵32.00Chopped Vegetable with Minced Pork in Superior Soup油麦菜（豆豉鲮鱼、清炒、炝炒、蒜蓉）38.00Leaf Lettuce (Saut ed with Preserved Fish; Fried;Saut ed with Hot Pepper; Saut ed with Garlic)手撕包菜（ 炝炒、清炒 )36.00Cabbage (Saut ed with Hot Pepper; Fried)娃娃菜 （清炒、上汤、干锅）36.00Baby Chinese Cabbage (Fried; Boiled in Chicken Soup;Saut ed with Hot Pepper)芥兰（清炒、白灼、蒜蓉、炝炒）36.00Kale (Fried ; Boiled ; Saut ed withGarlic;Saut ed with Hot Pepper)广东菜心 （清炒、白灼、蒜蓉、炝炒）36.00Flowering Cabbage (Fried ; Boiled ; Saut ed with Garlic;Saut ed with Hot Pepper)湘菜The Hunan KitchenStandard /例潇湘甲鱼锅258.00*Braised Turtle with Garlic草捆牛肋骨228.00Fried Beef Ribs in Lotus Leaves特色干锅小岩蛙128.00*Saut ed Frog and Mushroom with Hot Pepper青椒豆干野生菌98.00Braised Wild Mushroom with Green Pepper88.00炝炒海螺片*Saut ed Sea Snail with Hot Pepper88.00手抓羊排Lamb Chop with Cumin and Hot Pepper68.00小火南瓜炆猪排Braised Pork Ribs with Pumpkin农家菜油脱骨鸡68.00Saut ed Chicken with Red and Green Pepper骨汤小炒豆皮68.00Stewed Bean Curd in Superior Soup68.00小炒田螺肉Saut ed Winkles with Red and Green Pepper88.00毛氏红烧肉Braised Pork with Quail Egg68.00脆椒辣仔鸡翅Chicken Wing with Hot Pepper and Peanut湘味小河虾68.00Saut ed Shrimps with Leek and Hot Pepper青椒炒河鱼68.00Stir-fried Fish with Green Pepper and Perilla Leaf68.00酸萝卜炒鸭胗*Braised Duck Gizzard and Pickled Radish蟹黄豆腐68.00Braised Bean Curd with Crab Roe68.00水芹菜牛肉丝Saut ed Shredded Beef with Cress68.00黄焖烟笋Braised Bamboo Shoots and Shredded Meat68.00杭椒酸菜扣肉Braised Pork with Preserved Vegetable小炒樱桃萝卜68.00Saut ed Cherry Radish with Pork南岳衡山豆腐68.00Pan-fried Bean Curd with Mushroom and Bamboo Shoot68.00小炒黄牛肉Stir-fried Beef with Parsley58.00美味酿山药Stewed Chinese Yam with Minced Pork58.00小炒脆藕Lotus Root and Pork with Hot Pepper花肉大白菜58.00Stir-fried Chinese Cabbage with Pork农家小炒肉58.00Sliced Pork with Hot Pepper48.00酸菜红薯粉Braised Vermicelli and Minced Pork with Pickled Cabbage48.00肉沫酸豆角Saut ed Pickle Bean with Minced PorkSeasonal Price 时价土家酸汁桂花鱼Stewed Mandarin Fish in Hot and Sour Soup蒸菜Steamed DishesStandard 例/双味鱼头98.00Steamed Fish Head with Preserved Chili68.00农家扣肉*Steamed Sliced Pork48.00红枣百合扣南瓜Steamed Pumpkin with Lily and Red Date武昌鱼 （风干、毛氏、干烧）88.00Wuchang Fish ( Pan-fried with Chili / Steamed with Minced Pork and Black Bean / Braised with Shredded Pork and Mushroom )煲仔、干锅CasseroleStandard /例砂锅毛肚68.00*Stewed Tripe with Chili68.00石锅飘香鸡Stir-fried Chicken with Chives and celery石锅河鱼豆腐68.00Fried Baby Fish with Bean Curd and Onion68.00干锅带皮牛肉Braised Beef with Chili and Parsley砂锅菜花58.00Stewed Cauliflower with Hot Pepper江湖菜Chef s RecommendationsPer 500 gram 斤/重庆水煮鱼Seasonal Price 时价*Fish Fillets in Hot Chili Oil88.00金针豆花鲈鱼Boiled Perch and Mushroom in Bean Curd PuddingStandard /例蟹味菇爆蒜香鳕鱼188.00Deep-fried Codfish with Mushroom128.00百合鲈鱼Saut ed Perch Filets and Lily海鲜毛血旺88.00Poached Shrimp Duck Blood and Eel with Chili麻辣香锅88.00Stir-fried Shrimp and Eel with Vegetables88.00豆花虾柳Braised Bean Curd and Shrimp with Chili Sauce88.00葱椒牛蛙Saut ed Bullfrog with Green Pepper88.00泰椒南乳炒仔排Deep-fried Pork Chop with Chili88.00焦香羊肉烧Deep-fried Mutton with Dried Bean Curd养生菜香牛肉68.00Deep-fried Beef with Cumin and Chili咸蛋黄焗百合68.00Baked Lily with Salted Egg Yolk68.00香茅鸡翅Roasted Chicken Wing with Lemongrass and Cumin68.00天府肥牛*Poached Beef and Mushroom in Spicy Soup68.00上汤萝卜丸子Boiled Shrimp Ball and Turnip in Superior Soup米香山药58.00Saut ed Chinese Yam with Sweet Corn滑菇小炒58.00Saut ed Fish Ball and Mushroom58.00咸蛋黄焗木瓜Baked Papaya with Salted Egg Yolk粉面类Rice & NoodlesStandard /例鹅肝酱海鲜炒饭58.00Fried Rice with Seafood and Goose Liver PasteXO 酱海鲜炒饭48.00*Fried Rice with Seafood and XO Sauce驰名扬州炒饭38.00Fried Rice “ YangzhouStyle”农家酱油炒饭38.00Fried Rice with Soy Sauce58.00腊味煲仔饭Baked Clay Pot Rice with Preserved Pork58.00海鲜煲仔饭Baked Clay Pot Rice with Seafood38.00干炒牛河Stir-fried Noodles with Beef and Bean SproutPer Person 每位肉沫茄子面20.00Boiled Noodles with Eggplant and Minced Pork Sauce20.00西红柿鸡蛋面Boiled Noodles with Tomato and Egg Sauce红烧牛肉面20.00Boiled Noodles with Stewed Beef老北京炸酱面20.00Boiled Noodles with Minced Pork and Soybean Paste, Beijing Style葱油拌面20.00Noodles with Soy Sauce and Scallion Oil点心Dim SumStandard /例韭菜鸡蛋水饺38.00Jiaozi Stuffed with Chinese Chives and Egg38.00三鲜水饺Jiaozi Stuffed with Meat and Seafood水晶虾饺 （6 个）28.00Shrimp Jiaozi (6 pieces)香煎饺子 （6 个）22.00Pan-fried Jiaozi (6 pieces)荠菜煎馄饨 （ 6 个）26.00Pan-fried Wonton Stuffed with Vegetable（6 pieces）上海生煎包 （6 个）26.00Pan-fried Pork Bun, Shanghai Style（6 pieces）牛肉馅饼 （2 个）24.00Beef Pancake （2 pieces）20.00葱油饼Pancake with Shallot飘香榴莲酥 （ 3 个）25.00*Crispy Durian Cake (3 pieces)广式萝卜丝酥（ 3 个）22.00Pan-fried Turnip Cake (3 pieces)岭南蛋挞（ 3 个）18.00Egg Tart (3 pieces)芝麻团（4个）16.00Deep-fried Sesame Ball Stuffed with Red Bean Paste（4 piece）甜品SweetsPer Person 每位扬枝甘露25.00Chilled Mango Cream with Pomelo20.00莲子百合红豆沙Sweetened Red Bean Paste with Lotus Seed and Lily20.00西施南瓜百合羹*Sweet Pumpkin and L所有价格需以人民币计算，并附加15%服务费All prices are in RMB and subject to 15% service charge