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会计学1护理英文小讲课护理英文小讲课22011/10第1页/共20页Knowing the importance of the diet for cirrhosis Master the principles of cirrhosis diet Comprehend the matters needing attention for cirrhosis diet32011/10第2页/共20页42011/10第3页/共20页Video52011/10第4页/共20页Data reported that 38.9% cirrhosis patients had upper-digestive tract bleeding for unsuitable diet .Researches showed that 60% cirrhosis patients died of the complications causing by unsuitable diet .62011/10第5页/共20页Reasonable diet guidance is necessary for cirrhosis , in order to prolong their lives and improve their lives quality. 72011/10第6页/共20页Three high one low82011/10第7页/共20页92011/10第8页/共20页102011/10第9页/共20页112011/10第10页/共20页122011/10第11页/共20页132011/10第12页/共20页142011/10第13页/共20页mustardcurryshallotgingercayenne pepper152011/10第14页/共20页celery芹菜芹菜,bamboo shoots竹笋竹笋,chives韭菜韭菜 and those hard to digest food,etc.162011/10第15页/共20页digestive tract bleeding Fasting temporary Intravenous nutritionEsophageal varices No hard food Liquid or half-liquidSwelling or with ascites Little salt Or no salthepatic coma Limit protein intake172011/10第16页/共20页182011/10第17页/共20页192011/10第18页/共20页202011/10第19页/共20页
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