中西方餐桌礼仪

单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,*,单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,*,单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,*,单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,*,单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,*,*,单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,*,单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,*,单击此处编辑母版标题样式,单击此处编辑母版文本样式,第二级,第三级,第四级,第五级,*,Table Manners,1,Table manners,（入座的礼仪）,To please the guests seated on the seats, then please the elderly guests are seated beside the table;,Sit down from the chair on the left side, dont move chopsticks after you sit down and dont make any noise, dont get up and walk around; If there is any problem you should tell the host first.,先请客人入座上席，再请长者入座客人旁依次入座；,入座时要从椅子左边进入，入座后不要动筷子，更不要弄出什么响声来，也不要起身走动；如果有什么事要向主人打招呼,。,2,Correct your seated posture, foot under the seat, dont arbitrary extend, elbow should not rely on the edge of the table, or hand on the adjacent seat backs,.,入座后姿式端正，脚踏在本人座位下，不可任意伸直，手肘不得靠桌缘， 或将手放在邻座椅背上,。,3,Seating position,（入座的位置）,中方,客齐后导客入席，以左为上，视为首席，相对首座为二座，首座之下为三座，二座之下为四座。,西方,一般说来，面对门的离门最远的那个座位是女主人的，与之相对的是,男主人的座位。女主人右手边的座位是第一主宾席，一般是位先生；男主人右边的座位是第二主宾席、一般是主宾的夫人。女主人左边的座位是第三主宾席，男主人的左边的座位是第四主宾席,。,In China,Customer homogeneous guide guest to, to the left, as the chief, relative s first two, first under three, two under four.,In Western,Generally speaking, the face of the door of the farthest from the door of the seat was the hostess, the opposite is the host seat. On the hostess right side is the first head table, generally is a man; on the host right seat is the second head table, generally is madam. On the hostess left seat is the third head table, on the host left seat is the fourth head table.,4,Tableware,In China,China tableware mainly include cups, plates, bowls, dishes, chopsticks, spoon, etc.,中方餐具主要有杯子、盘子、碗、碟子、筷子、匙羹等几种。,5,In West,Westerntablewaremainlycomprisesaknife、fork、spoon、plate 、cup.,Theknifewasdividedintoedibleknife、knife、swordfishmeat、 butter knife、fruitknife;forkisdividedintoediblefork 、harpoon、lobsterfork; Spoon wasdividedinto teaspoon、soup spoon，ect.,Cuptypearemore,teacup andcoffeecupare China ，andwith saucer;forporcelain, water glass,wine glassare glassproducts.,西方餐具主要包括刀、叉、匙、盘、杯等。,刀又分为食用刀、鱼刀、肉刀、奶油刀、水果刀；叉又分为食用叉、鱼叉、龙虾叉；匙又分汤匙、茶匙等；,杯的种类更多，茶杯、咖啡杯为 瓷器，并配小碟；水杯，酒杯多为玻璃制品。,6,Dining order,(进餐顺序),中方,汤、菜,主食,餐酒,水果,In China,The soup, vegetables,The staple food,The wine,The fruit,7,西方,菜,水果,餐酒,主食,甜点、咖 啡,In West,:,The vegetable,、,the fruit,、,the wine,、,the staple food,、,the Dessert and Cafe.,8,Chinese food,：,all the food on the table, everyone enjoy together.,中餐：所有菜都在桌子上，大家共同享用,Western food,:,everyone has their own food .,西餐：每个人都有自己的一份食物,The biggest difference,9,请客人、长者动筷子。吃饭时和喝汤时不要发出声音；用汤匙一小口一小口地喝，不要把碗送到嘴里喝。,进餐时不要打嗝，也不要出现其他声音。如果出现打喷嚏、肠鸣等不由自主的声响时，就要说一声“真不好意思”、“对不起”、“请原凉”之类的话，以示歉意。,Please the guests, elders move chopsticks.,Dont make much noise while eating and drinking soup ；,using a spoon to drink slowly, should not take the bowl to the mouth to drink.,Dont burp when eating, do not appear in other voices. If sneezing, bowel, cant help sound, it is necessary to say I feel shy, sorry, please forgive and the like, to apologize.,Dining etiquett,（,进餐时的礼仪,）,10,如果要给客人或长辈夹菜.最好用公筷公匙.,吃到鱼头,鱼刺,骨头等物时,不要往外面吐,也不要往地上扔.你应该慢慢用手拿出来，然后放到自己的碟子里,或放在事先准备好的纸上,If you want to give the guests or elders some food. It is better to use serving chopsticks and spoons .,Eat the fish head and bones, and other objects, not to spit outside and throw on the ground . You should hand it out of the mouth ， and then put it on the plate or on the prepared paper.,11,用膳时要适时地和旁边的人聊几句风趣的话,以调和气氛。,最好不要在餐桌上剔牙.如果要剔牙时,就要用餐巾或手挡住自己的嘴巴,.,To chart with others suitably at meal times, to reconcile the atmosphere.,Its best not to teeth at the table. If you want to teeth, you should use the napkin or hand blocking your mouth .,12,The absence of etiquette,Finally, in the absence of time, you should thank the host, and invite the host to come home at a convenient time.,最后，在离席的时候，你应该感谢主人，并邀请主人在方便的时候，来家里做客,。,客人,主人,谢谢您的招待，希望您在方便的时候可以光临寒舍。,13,Thanks for your attention !,制作人：谢雪燕,杨涵,14,