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RESUME of Master Chef For ChinesenRESUMEChinesename Wang NianEnglishname Joe Born 15-02-1973 M P 15902153507 Tel 50690879 Experience 1990-1993 Shanghai World Hotel 1994-1995 Shanghai HaiLong Seafood Hotel 1995-1997 New Asia Tomson Hotel 1998-2001 Holiday Inn Pudong Shanghai 2001-2022 Howard Johnson Plaza Hotel 2022-2022 The Regent Hotel Shanghai 2022-nowLe ROYAL MERIDIEN SHANGHAI RESUMENAME- Wang NianAPPLY FOR- Master Chef For Chinese KitchenFor previous years, I had followed several famous HK chefsFor the cuisine, Learned a lot of treasured experiences from them,Now I am master in HK dishes.yue dished ;local dished and Huaiyang;dishes etc I had worked for several famous five star hotels, and well operated Many big cold dished, buffets cocktail banquets,and so on. Knowing the procedure and the operation method for them. To be a master chef of the Chinese kitchen ,grasped the abundantacknowledge for cuisine man Management. And at the same time, I can calculare the cost of the dishes And control well the budget,which surely can be profitable to the hotel At the, I sincerely hope you can give me this opportunity to makeMy contribution to you. Sincerely yours Wang Nian 中文简历:简历 中文名 王年 英文名 Joe 出生年月 1973-02-1 5 应聘职位 中厨房厨师长 上海市浦东莱阳路880弄94号602室 200129 联络 5069087915902153507 工作经历 1990年-1993年上海世界之窗大酒店 1994年-1995年上海海龙海鲜舫 t996年-t997年新亚汤臣大酒店 1998年-2001年 浦东假日酒店 2001年一2022年 上海古象豪生大酒店 2022年-2022年 上海龙之梦丽晶大酒店2022年- 至今 上海世茂皇家艾美大酒店本人持有国家认可的高级厨师证,有着多年的,高星级酒店的工作经历,擅长团对的合作擅长制做大型宴会。婚宴,以及大型的鸡尾酒会
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