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2019-2020年牛津译林版高中英语必修五Unit 2The environment文化背景Tea Customs. Afternoon tea is said to have originated with one person; Anna, 7th Duchess of Bedford. In the early 1800s she launched the idea of having tea in the late afternoon to bridge the gap between luncheon and dinner, which in fashionable circles might not be served until 8 oclock at night. This fashionable custom soon evolved into high tea among the working classes, where this late afternoon repast became the main meal of the day.Tea Gardens. The popular pleasure gardens of Ranelagh and Vauxhall in London began serving tea around 1730. An evening of dancing and watching fireworks would be capped by tea. The concept caught on, and soon Tea Gardens opened all over Britain. Usually the gardens were opened on Saturday and Sunday, and an afternoon of entertainment and dancing would be highlighted by serving tea.Tea Shops - that oh, so British establishment, can be traced to one person. In 1864 the woman manager of the Aerated Bread pany began the custom of serving food and drink to her customers. Her best customers were favoured with tea. Soon everyone was asking for the same treatment. The concept of tea shops spread throughout Britain like wildfire, not in the least because tea shops provided a place where an unchaperoned woman could meet her friends and socialize without damage to her reputation. Tea and Pottery. What connection, you might be excused for asking, does tea have with the growth of the British pottery industry? Simply this: tea in China was traditionally drunk from cups without handles. When tea became popular in Britain, there was a crying need for good cups with handles, to suit British habits. This made for tremendous growth in the pottery and porcelain industry, and the prosperity of such panies as Wedgwood, Spode, and Royal Doulton.
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