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Oilofsoakingprawns,Classicoilhowdeliciousprawnstew?Actuallyclassicoilisverysimplebraisedprawn,mustnotseeclassicoilpracticeofvideodishbraisedprawn,classicoilcanlearntofollowthesamewaybraisedprawndiagramcanbelearntwillbeginimmediately,believeinyourself,accordingtotheirowntasteforsomeminoradjustmentsdoownatasty.,AreYouReady,LetsGo!,1Willwashshrimptocutshrimps,toothpicktoshrimplinefrombacktopick,1,2AddbasinmixintocookingSeasoningjuice3willseafoodsauce(ordinarysaucecanalso)15grams,balsamicvinegar,sugar,halfbowlofwater152grams),starch4Onion,gingerslicessection5oilpot,heatreleaseheat,6lettwoFriedshrimpintoabeautifulredshrimp,aftertheoilandshrimp(withGuoChangentlypresspressGongYoushrimp,themore)77thespringOnionsandgingeraddprawnsoilsaute8seasoningjuicesautestrain9inFriedshrimp,putsalttotastegood,coverfiresmallpotafter2minutes10theninchargeoffire,andstrongjuice,mustleavesomejuice,garlicjuiceandinsideverytastymealformix,
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