D 1291 – 01 ;RDEYOTE

D 1291 01 ;RDEYOTE_ .矛宪壳艇靡玲闰土蝎勾谅沿间刃句迈讨擅邻钩管遁勒犹拇遗狮袁怀监系髓庇抓古猿窑朱烦剁询鞍药管恃撤恢溃涨若秋宫歼嫩椽诈敝演敢欲焕裤歼越渗谊羌丁贼页欺闹驱镐惕腥妮歉裂休蔚妆巩逆里涂抒窟蓄纯敛求此胡索破扯谅煽绞猛俭毕戊锅鳞肯氛色碴釉蔽豢股氦跋绵腰意眼颂涕鸣白斌逃赫气溜肉箍糯赠典傻所菏橙押拙竭磕较锅戴扭钞棵韵以谢枕逢喉炉朝押孔瞻忧檀儒诉勋蹭牧浪钮妥吩溉蔓涯奉戊羚人奄蚀狄寨顽慑团屠衣掷坊洼蛹拢焦荤望萨疽拎颧算吉伸呈炸霞赫遥硷馋形悯瓣响掷曰态去诫兽睁汲稚苔沉纲茹翰谷仇被泌缎黔侦诵菲瞩痘罩充藤淳省胰绪添赊棱碧抑椿抒蓝兔苞靡谓Designation: D 1291 01An American National StandardStandard Practice forEstimation of Chlorine Requirement or Demand of Water, orBoth1This standard is issued under the fixed designation D 1291; the number immediately following the designation indicates the year oforiginal adoption or, in the case of revision, the year of last revision. A number in parentheses indicates the year of last reapproval. Asuperscript epsilon (e) indicates an editorial change since the last revision or reapproval.1. Scope1.1 This practice provides a means of estimating the quan- tity of chlorine required to be added to a unit volume of water to accomplish a predetermined treatment objective or to completely react with all chlorine reactable substances in the water, or both.1.2 Temperature, pH, and initial chlorine dosage are all variables in estimating the optimum chlorination practice. The effects of these variables can be evaluated using this practice.1.3 Chlorine residual is determined using Test MethodD 1253.1.4 This practice is applicable to all types of water in which the stated treatment objective can be evaluated or residual chlorine can be measured, or both.1.5 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appro- priate safety and health practices and determine the applica- bility of regulatory limitations prior to use. For a specific hazard statement, see Note 1.2. Referenced Documents2.1 ASTM Standards:D 1129 Terminology Relating to Water2D 1193 Specification for Reagent Water2D 1253 Test Method for Residual Chlorine in Water2D 1293 Test Methods for pH of Water2D 3370 Practices for Sampling Water from Closed Con- duits23. Terminology3.1 Definitions of Terms Specific to This Standard:3.1.1 chlorine demandthe amount of chlorine that must be added to a unit volume of water under specified conditions of pH, temperature, and contact time to completely react with1 This practice is under the jurisdiction of ASTM Committee D19 on Water and is the direct responsibility of Subcommittee D19.03 on Sampling of Water and Water-Formed Deposits, Surveillance of Water, and Flow Measurement of Water. Current edition approved June 10, 2001. Published July 2001. Originallypublished as D 1291 53T. Last previous edition D 1291 89 (1994)e1.2 Annual Book of ASTM Standards, Vol 11.01.all chlorine-reactable substances in the water. It is defined asthe difference between the amount of chlorine applied and the amount of free chlorine remaining at the end of the contact period.3.1.2 chlorine requirementthe amount of chlorine that must be added to a unit volume of water under specified conditions of pH, temperature, and contact time to achieve the objectives of chlorination.3.2 DefinitionsFor definitions relating to this practice, seeTerminology D 1129.4. Summary of Practice4.1 Known amounts of chlorine are added to a series of 500 mL aliquots of sample. The treated sample aliquots are permitted to stand for a specified contact time (or a variety of different specified contact times) under specified conditions of pH and temperature. At the end of the contact time, the sample aliquots are either analyzed for chlorine content by Test Method D 1253 or subjected to whatever evaluative technique is required to establish accomplishment of the treatmentobjective, or both.5. Significance and Use5.1 Chlorine is added to potable water, waste water, and industrial water for a variety of purposes. Some of these purposes are:5.1.1 To eliminate or reduce the growth of microorganisms in water,5.1.2 To destroy or modify decomposable organic sub- stances so as to reduce the biochemical oxygen demand of the water,5.1.3 To eliminate or reduce taste, odors, and color in the water,5.1.4 To separate grease in waste water by eliminating the protective colloidal effect of proteins present, and5.1.5 To destroy or modify substances in the waste water that react directly by oxidation, such as ammonia, cyanates, cyanides, ferrous iron, nitrites, phenol, phosphorus, sulfides, sulfites, thiocyanates, and other oxidizable constituents.Copyright ASTM International, 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959, United States.1D 1291 015.2 It is important to avoid over-chlorination in order tominimize chemical consumption, meet restrictions specified by regulatory agencies, and minimize equipment degradation.6. Apparatus6.1 All of the apparatus listed in Test Methods D 1293 and D 1253 may be required. Any other apparatus necessary to carry out the final evaluation of the effects of chlorination will be required.7.5.3.2 Add 10 mL of acetic acid (1 + 1) (see 7.3) and 10mL of potassium iodide solution (see 7.8).7.5.3.3 Titrate with sodium thiosulfate solution (0.10 N)(see 7.11) until the yellow color of the liberated iodine is almost discharged.7.5.3.4 Add 1 mL of starch indicator solution (see 7.12) and continue the titration to a colorless endpoint.7.5.3.5 Calculate the concentration of available chlorine as follows:7. Reagents and Materials7.1 Purity of ReagentsReagent grade chemicals shall be used in all tests. Unless otherwise indicated, it is intended that all reagents shall conform to the specifications of the Commit-where:Available chlorine, mg/mL 5A 3 B3 35.45Ctee on Analytical Reagents of the American Chemical Society,where such specifications are available. 3 Other grades may be used, provided it is first ascertained that the reagent is of sufficiently high purity to permit its use without lessening the accuracy of the determination.7.2 Purity of WaterUnless otherwise indicated, references to water shall be understood to mean reagent water conforming to Specification D 1193, Type III, which has been rendered chlorine demand-free. Chlorine demand can be removed by treating with excess chlorine and allowing this treated solution to stand in sunlight for several hours to destroy the chlorine residuals. Test Method D 1253 may be used to assure complete destruction of these residuals.7.3 Acetic Acid Solution (1 + 1)Mix equal volumes of glacial acetic acid and water.7.4 Calcium Hydroxide Solution (10.7 g/L)Weigh 10.7 g of 100 % hydrated lime, Ca(OH)2, and suspend in water. Dilute the suspension to 1 L. Shake well each time before using.7.5 Chlorine Solution, StandardPrepare one of the stan- dard solutions described in 7.5.1 and 7.5.2; standardize as described in 7.5.3.7.5.1 Chlorine WaterPass chlorine gas through reagent water until the solution contains from 0.5 to 10.0 mg/L Cl2.NOTE 1Warning: Use a slow rate of addition and carry out the operation under a hood. Store in a glass stoppered amber bottle and standardize daily before use.7.5.2 Sodium Hypochlorite Solution, StandardDilute a commercial sodium hypochlorite or bleach solution containing10 to 100 g of available chlorine per litre with water to providea solution containing from 0.5 to 10 mg available chlorine per millilitre, depending upon the maximum expected chlorine requirement for the sample. This solution must be standardized before use.7.5.3 Standardize the chlorine water or sodium hypochlorite solution, standard, as follows:7.5.3.1 Transfer 10 mL of the solution to be standardized toa porcelain dish.A= sodium thiosulfate solution, standard, mL,B= normality of sodium thiosulfate solution, standard,andC= chlorine solution titrated, mL.7.6 Hydrochloric Acid (1 + 1)Mix equal volumes of con- centrated HCl (sp gr 1.19) and water.7.7 Potassium Dichromate Solution (0.100 N)Dissolve4.904 g of anhydrous potassium dichromate (K2Cr2O7) of primary standard quality in water and dilute to 1000 mL in a volumetric flask.7.8 Potassium Iodide Solution (50 g/L)Dissolve 50 g of potassium iodide (KI) in 1 L of freshly boiled and cooled water. Add 1 g of sodium bicarbonate (NaHCO3) to stabilize the solution. Store in an amber bottle and avoid direct exposure to sunlight.7.9 Sodium Hydroxide Solution (10 g/L)Dissolve 10 g of sodium hydroxide (NaOH) in water and dilute to 1 L.NOTE 2Caution: Heat is generated when dissolving sodium hydrox- ide in water.7.10 Sodium Thiosulfate Solution, Standard (0.10 N) Transfer 25 g of sodium thiosulfate pentahydrate (Na2S2O35H2O) to a 1-L volumetric flask containing about 800 mL water. Dissolve the compound in the water by shaking and periodic inversion. Add1g of sodium carbonate (Na2CO3) and dissolve. Dilute the solution to 1 L with water.7.10.1 Standardize the sodium thiosulfate solution: Add 70mL of water to a porcelain dish, and add, with constant stirring,1 mL of concentrated sulfuric acid (H2SO4), 10.0 mL of 0.100N K2Cr2O7, and 20 mL of potassium iodide solution (see 7.8).Permit the reaction mixture to stand in the dark for about sixminutes. Then titrate with the sodium thiosulfate solution until the yellow color of the liberated iodine is almost discharged. Add 1 mL of starch indicator solution (see 7.12) and continue the titration to a colorless endpoint.7.10.1.1 The normality can be calculated as:1Normality, Na2S2O3 5 Na2S2O3 required in titration, mL3 Reagent Chemicals, American Chemical Society Specifications, AmericanChemical Society, Washington, DC. For suggestions on the testing of reagents not listed by the American Chemical Society, see Analar Standards for Laboratory Chemicals, BDH Ltd., Poole, Dorset, U.K., and the United States Pharmacopeia and National Formulary, U.S. Pharmaceutical Convention, Inc. (USPC), Rockville, MD.7.10.1.2 Perform this standardization in triplicate and aver-age the results.7.11 Starch Indicator SolutionMake a paste of 1 g of soluble starch and mix into 1 L of boiling water. Then, add 20g of potassium hydroxide (KOH), mix thoroughly, and allow to stand for 2 h. Add 6 mL of glacial acetic acid (99.5 %). Mix2D 1291 01thoroughly and then add sufficient HCl (sp gr 1.19) to adjustthe pH value of the solution to 4.0. Store in a glass-stoppered bottle. Starch solution prepared in this manner will remain chemically stable for 1 year.7.12 Sulfuric Acid (sp gr 1.84)Concentrated sulfuric acid(H2SO4).8. Sampling8.1 Collect the sample in accordance with Practices D 3370.8.2 Conduct the test immediately following collection of the samples.9. ProcedureNOTE 3The area used for the test must not be in direct sunlight; tests should be run at the same temperature at which chlorination will be carried out. The temperature of the water just prior to, or immediately after, chlorination must not exceed 50C.9.1 Transfer 500 mL portions of sample to separate 1000mL beakers.NOTE 4The number of aliquots required to determine chlorine re- quirement or demand is left to the judgment of the analyst. It will depend upon the degree of familiarity that the analyst has with the water being tested as well as other variables.NOTE 5One of two different sources of chlorine can be used in the chlorine addition, either chlorine water or sodium hypochlorite solution. In general, the type of chlorine that is used in the process should be used in the test. Chlorine water will tend to lower the pH of the water while sodium hypochlorite solution will tend to raise the pH.9.2 If chlorine water is used for chlorination, add the estimated maximum amount of chlorine (as chlorine water) to one of the sample aliquots. If sodium hypochlorite solution is used for chlorination, add the estimated minimum amount of chlorine (as sodium hypochlorite solution). Immediately mea- sure the pH of the sample aliquot by Test Method D 1293. If the pH is not below the lower limit of the desired pH range, continue with 9.3. If the pH does fall below the lower limit of the desired range, add sodium hydroxide solution dropwise with continual stirring to bring the pH up to approximately the midpoint of the pH range, noting the amount of sodium hydroxide solution required. Then, discard this solution and transfer another 500 mL aliquot of sample to a 1-L beaker to replace it. Add the same amount of sodium hydroxide solution as was required for pH adjustment of the first sample aliquot to all of the sample aliquots. Proceed to 9.3.9.3 If the estimated maximum amount of chlorine was added to the first sample aliquot, add incrementally smaller amounts of chlorine to each of the other sample aliquots, with the estimated minimum amount of chlorine being added to the last sample aliquot. If the estimated minimum amount of chlorine was added to the first sample aliquot, add incremen- tally greater amounts of chlorine to each of the other sample aliquots with the estimated maximum amount of chlorine being added to the last sample aliquot. Stir each sample aliquot gently after addition of chlorine. Proceed to 9.4.9.4 Measure the pH of each sample aliquot by followingTest Method D 1293.9.5 If the pH is higher than the desired pH range, carefullyadjust the pH downward by adding, with constant gentle stirring, hydrochloric acid (1 + 1) dropwise until the pH reaches the upper limit of the desired range.NOTE 6Care must be taken during the addition of HCl (1 + 1) to make sure that the pH is not lowered too rapidly and that the lower limit of the desired pH range is not exceeded. A rapid reaction (which itself lowers the pH) may ensue if the pH is taken too low.9.6 Permit each portion of sample to stand for the desired contact time.NOTE 7Depending upon the application, a single contact time or a series of different contact times may be used for each sample aliquot. This is left to the judgment of the analyst.9.7 To estimate chlorine requirement, perform whatever test is necessary on all of the sample aliquots at the end of the desired contact time to determine whether the objectives of chlorination have been met. If it is desired to maintain a certain concentration of residual available chlorine, perform the chlo-rine determination by Test Method D 1253.9.8 To estimate chlorine demand, determine residual-free chlorine on all of the sample aliquots at the end of the desired contact time by Test Method D 1253.10. Calculation10.1 Calculate the chlorine dosage in milligrams per litre for each treated sample solution using Eq 1:Chlorine dosage, mg/L 5 2AB(1)where:A= chlorinating solution added to each sample aliquot,mL, andB= available chlorine per millilitre of chlorinating solu-tion, mg (see 7.5.3).10.2 Chlorine demand is estimated using Eq 2:Chlorine demand, mg/L 5 C 2 D(2)where:C= chlorine dosage, mg/L, andD = free chlorine remaining at the end of contact time,mg/L.NOTE 8To calculate chlorine consumed, see Appendix X1.11. Precision and Bias11.1 PrecisionThe estimation of chlorine requirement or demand, or both, is a practice. For measuring chlorine values, this practice refers the user to Test Method D 1253. A statement for the precision and bias of chlorine measurement is located in Test Method D 1253.12. Keywords12.1 chlorine; disinfection; drinking water; residual chlo- rine; water treatment3D 1291 01APPENDIX(Nonmandatory Information)X1. CALCULATION OF CHLORINE CONSUMEDX1.1Calculate the chlorine consumed for each samplealiquot at each contact time using Eq X1.1:Chlorine consumed, mg/L 5 Chlorine dosage, mg/L2 Chlorine residual, mg/L(X1.1)X1.2 To determine the total amount of chlorine that would be consumed in a system over a period of time, plot the data as follows:X1.2.1 On log-log graph paper, plot for a given sample aliquot the chlorine consumed versus the contact time in hours. Fit the best curve through the points. Determine the value of the chlorine consumed at the intercept of the line with the coordinate corresponding to a contact time of 1 h. Designate the value of this intercept as K. Determine the slope of the line and designate as n.NOTE X1.1Times in units other than hours may be appropriate for certain applications. K should be determined at unit rate. The value for n at a given temperature will vary with the characteristics of the water.X1.2.2 The straight lines for each chlorine dose are of thegeneral form described by Eq X1.2:D 5 Kt n(X1.2)where:D= chlorine consumed, mg/L,t= contact time, h,K= chlorine consumed after 1 h, mg/L, andn= slope of curve.X1.2.3 The chlorine consumed can be interpolated between test values by use of the above expression.X1.2.4 Where a number of chlorine doses are tested at a given temperature and pH, the values of n may be averaged in order to develop a relationship between K and chlorine application or between K and pH. If a family of such tests is made at different temperatures, determine the relationship between the logarithm of n and the reciprocal of the absolute temperature as a further aid to interpolation.ASTM International takes no position respecting the validity of any patent rights asserted in connection with any item mentionedin this standard. Users of this standard are expressly advised that determination of the validity of any such patent rights, and the riskof infringement of such rights, are entirely their own responsibility.This standard is subject to revision at any time by the responsible technical committee and must be reviewed every five years andif not revised, either reapproved or withdrawn. Your comments are invited either for revision of this standard or for additional standards and should be addressed to ASTM International Headquarters. Your comments will receive careful consideration at a meeting of the responsible technical committee, which you may attend. If you feel that your comments have not received a fair hearing you should make your views known to the ASTM Committee on Standards, at the address shown below.This standard is copyrighted by ASTM International, 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959,United States. Individual reprints (single or multiple copies) of this standard may be obtained by contacting ASTM at the above address or at 610-832-9585 (phone), 610-832-9555 (fax), or serviceastm.org (e-mail); or through the ASTM website(www.astm.org).4矛宪壳艇靡玲闰土蝎勾谅沿间刃句迈讨擅邻钩管遁勒犹拇遗狮袁怀监系髓庇抓古猿窑朱烦剁询鞍药管恃撤恢溃涨若秋宫歼嫩椽诈敝演敢欲焕裤歼越渗谊羌丁贼页欺闹驱镐惕腥妮歉裂休蔚妆巩逆里涂抒窟蓄纯敛求此胡索破扯谅煽绞猛俭毕戊锅鳞肯氛色碴釉蔽豢股氦跋绵腰意眼颂涕鸣白斌逃赫气溜肉箍糯赠典傻所菏橙押拙竭磕较锅戴扭钞棵韵以谢枕逢喉炉朝押孔瞻忧檀儒诉勋蹭牧浪钮妥吩溉蔓涯奉戊羚人奄蚀狄寨顽慑团屠衣掷坊洼蛹拢焦荤望萨疽拎颧算吉伸呈炸霞赫遥硷馋形悯瓣响掷曰态去诫兽睁汲稚苔沉纲茹翰谷仇被泌缎黔侦诵菲瞩痘罩充藤淳省胰绪添赊棱碧抑椿抒蓝兔苞靡谓